Freezing tunnel

The cooling tunnel is designed for cooling products in the food industry (sweets, cookies, gingerbread) and ensures the best product quality. The tunnel is used for cooling and post-cooling of the product, as well as for transportation while maintaining the set temperature.

The temperature in the middle of the tunnel, which is cooling, is regulated and controlled by the control unit, it is possible to regulate the temperature and parameters of the operation in the skin section.

The boxes that make up the tunnel are made of sandwich panels, the stench will provide superior thermal insulation.